Dipa Turkish Cuisine
Experience the rich and vibrant flavors of Turkish cuisine, now part of a globally-inspired menu. Ranging from the classic to the contemporary, our good Turkey was a work of warmth, tradition, and heritage of Anatolia, directly onto your table. This menu offers a platter of savory mezze, accompany, or sweet delight, an itinerary through the gastronomic heart of Turkey.
Rediscover a taste of heritage reimagined for today!
In our concepts, optional service staff are available upon request
Appetizers
Mixed bread basket with pide flatbread and baguettes veggie
Mint labneh, cream cheese dip with mint and dill veggie
Acılı Ezme, spicy tomato dip vegan
Yogurtlu Havuç Salatası, carrot salad in yoghurt sauce with garlic veggie
Kısır, bulgur salad with tomato and paprika pulp vegan
Çoban Salatası, farmer’s salad with tomatoes, cucumber and onions vegan
Sarma, stuffed vine leaves vegan
Zeytin, vegan olives
Main courses
Tavuk Sote, sliced chicken in cream sauce
Domates Sosunda Köfte, meatballs in tomato sauce
Sehriyeli Pilav, Turkish rice with dumplings veggie
Veggie Patates Oturtma, potato slices topped with onions and roasted vegetables vegan
Börek, mixed filled pasta veggie
Desserts
mini pancake bites with lotus topping veggie
Tartelettes, with pudding and berries
mini brownies with tahini and helva
mini Cörek, pastry with sweet filling
mini cheesecakes, cheesecake bites
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